November 2020 | Various Locations, Whistler
WHISTLER’S CELEBRATION OF FOOD + DRINK
In light of the Covid-19 pandemic, Cornucopia, in 2020, will look different.
The team is working together with the local health unit to ensure that their plan exceeds all the regulations put forth by the BC Ministry of Health to flatten the curve and to keep attendees safe. The size of the Whistler Conference Centre allows them the opportunity to put on a very safe event.
This year, Cornucopia will be unlike any other Cornucopia produced before. While it is a strange and uncertain time, they are excited to still have the opportunity to celebrate all the things they love about food and drink.
Each weekend in November, Cornucopia be offering physically distanced seminars, and chef table luncheons/dinners with a partner winery, throughout the month. Fridays, Saturdays and Sundays are the best days of the week and, in November, they will get even better! Participating Whistler restaurants will also be providing fabulous dining experiences in their establishments throughout the month of November.
Cultivate passion. Open wide. Let your taste buds run wild.
UPCOMING CORNUCOPIA FALL FOR ARTS HIGHLIGHTS (COMING SOON):
Wondering what to expect? Read some of our past blog posts: